Recipes from Abruzzo – eBook


This e-book is a collection of 39 recipes from Abruzzo. As soon as you pay you will receive a .pdf file of the book. 



This e-book is a collection of 39 recipes from Abruzzo that have been published in ABRUZZISSIMO Magazine up to date. Each recipe comes with a historical and cultural background, so you will learn about centuries-old Abruzzese traditions while enjoying these delicious dishes.

Inside you will find recipes from Abruzzo for starters, pasta, fish & meat, breads and savoury pies, desserts, preserves and liqueurs, Easter and Christmas dishes (see the Contents in the product gallery above).

Buying our ebooks is a powerful way to support ABRUZZISSIMO and help us grow.

As soon as you pay you will see a screen with a link to the .pdf file of the book and receive an email with a download link (if you don’t see it within a few minutes, PLEASE CHECK YOUR SPAM FOLDER). Print it out or save on your computer to use for cooking delicious dishes from Abruzzo.

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© ABRUZZISSIMO Magazine. No part of this publication may be reproduced, distributed or transmitted in any form or by any means without the prior written permission of the publisher. Please do not forward your copy of the e-book to anyone else. 


  1. Lisa

    My grandmother was born in Abruzzi, so I was very excited to buy this ebook last week. I’ve already made the crostata and pizza scima and they were excellent. Thank you for this lovely little book!

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